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OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.
Sanatan Mahakal Bhasmi
Vibhuti/Bhasma symbolizes detachment, dissolving of ego and nothingness. The Vibhuti or Bhasma has tremendous spiritual significance, it symbolizes detachment and connecting with the Divine, the inner divinity too. It is about raising the curtain from Maya and facing the absolute truth.
Vibhuti also called bhasma or thiruneeru, is sacred ash made of burnt dried wood, burnt cow dung and/or cremated bodies used in Agamic rituals. Hindu devotees apply vibhuti traditionally as three horizontal lines across the forehead and other parts of the body to honour Shiva. Vibhuti smeared across the forehead to the end of both eyebrows is called tripundra. It is offered to Bhagwan Shiva by smearing the Shivling with Vibhuti/Bhasma.
Sanatan Puja Janeu Bade
Three holy and sacred cotton strands, known as janeu or janoi or sacred thread, are a representation of sacrifice, motherhood, spirituality, and other concepts. Three important concepts of hinduism are represented by the janeu, worn on the left shoulder. These concepts include the importance of the spiritual path as well as the obligation to one’s parents and spiritual teachers.
OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.
OMFED Paneer 200 gm Pouch
Paneer is mostly preferred for preparing vegetarian delicacies. Dishes prepared from paneer, one form of cheese, are always nutritious and delicious. As OMFED is known for quality, the paneer manufactured by them has amazingly high nutritional values. Delicacies prepared from OMFED paneer are mutter paneer, pulao, paneer butter masala and many more.
OMFED Paneer 5 kg Bulk
Paneer is mostly preferred for preparing vegetarian delicacies. Dishes prepared from paneer, one form of cheese, are always nutritious and delicious. As OMFED is known for quality, the paneer manufactured by them has amazingly high nutritional values. Delicacies prepared from OMFED paneer are mutter paneer, pulao, paneer butter masala and many more.
OMFED Paneer 500 gm Pouch
Paneer is mostly preferred for preparing vegetarian delicacies. Dishes prepared from paneer, one form of cheese, are always nutritious and delicious. As OMFED is known for quality, the paneer manufactured by them has amazingly high nutritional values. Delicacies prepared from OMFED paneer are mutter paneer, pulao, paneer butter masala and many more.
OMFED Table Butter 100 Gm.
OMFED Table Butter is a rich and creamy dairy product that serves as a versatile and flavorful addition to any kitchen. Made from pasteurized cream, this premium butter is known for its smooth texture and delicious taste.
It’s perfect for spreading on warm toast, adding a luscious flavor to your favorite recipes, or incorporating into baking. The butter is produced by churning pasteurized cream, and during this process, salt and color are added to give it its distinctive table butter characteristics.
OMFED Table Butter comes in various pack sizes, making it a convenient and essential ingredient for both daily use and special culinary creations.
OMFED Table Butter 500 Gm.
OMFED Table Butter is a rich and creamy dairy product that serves as a versatile and flavorful addition to any kitchen. Made from pasteurized cream, this premium butter is known for its smooth texture and delicious taste.
It’s perfect for spreading on warm toast, adding a luscious flavor to your favorite recipes, or incorporating into baking. The butter is produced by churning pasteurized cream, and during this process, salt and color are added to give it its distinctive table butter characteristics.
OMFED Table Butter comes in various pack sizes, making it a convenient and essential ingredient for both daily use and special culinary creations.
OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.
Sanatan Mahakal Bhasmi
Vibhuti/Bhasma symbolizes detachment, dissolving of ego and nothingness. The Vibhuti or Bhasma has tremendous spiritual significance, it symbolizes detachment and connecting with the Divine, the inner divinity too. It is about raising the curtain from Maya and facing the absolute truth.
Vibhuti also called bhasma or thiruneeru, is sacred ash made of burnt dried wood, burnt cow dung and/or cremated bodies used in Agamic rituals. Hindu devotees apply vibhuti traditionally as three horizontal lines across the forehead and other parts of the body to honour Shiva. Vibhuti smeared across the forehead to the end of both eyebrows is called tripundra. It is offered to Bhagwan Shiva by smearing the Shivling with Vibhuti/Bhasma.
Sanatan Puja Janeu Bade
Three holy and sacred cotton strands, known as janeu or janoi or sacred thread, are a representation of sacrifice, motherhood, spirituality, and other concepts. Three important concepts of hinduism are represented by the janeu, worn on the left shoulder. These concepts include the importance of the spiritual path as well as the obligation to one’s parents and spiritual teachers.
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OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.
Sanatan Mahakal Bhasmi
Vibhuti/Bhasma symbolizes detachment, dissolving of ego and nothingness. The Vibhuti or Bhasma has tremendous spiritual significance, it symbolizes detachment and connecting with the Divine, the inner divinity too. It is about raising the curtain from Maya and facing the absolute truth.
Vibhuti also called bhasma or thiruneeru, is sacred ash made of burnt dried wood, burnt cow dung and/or cremated bodies used in Agamic rituals. Hindu devotees apply vibhuti traditionally as three horizontal lines across the forehead and other parts of the body to honour Shiva. Vibhuti smeared across the forehead to the end of both eyebrows is called tripundra. It is offered to Bhagwan Shiva by smearing the Shivling with Vibhuti/Bhasma.
Sanatan Puja Janeu Bade
Three holy and sacred cotton strands, known as janeu or janoi or sacred thread, are a representation of sacrifice, motherhood, spirituality, and other concepts. Three important concepts of hinduism are represented by the janeu, worn on the left shoulder. These concepts include the importance of the spiritual path as well as the obligation to one’s parents and spiritual teachers.
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OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.
Sanatan Mahakal Bhasmi
Vibhuti/Bhasma symbolizes detachment, dissolving of ego and nothingness. The Vibhuti or Bhasma has tremendous spiritual significance, it symbolizes detachment and connecting with the Divine, the inner divinity too. It is about raising the curtain from Maya and facing the absolute truth.
Vibhuti also called bhasma or thiruneeru, is sacred ash made of burnt dried wood, burnt cow dung and/or cremated bodies used in Agamic rituals. Hindu devotees apply vibhuti traditionally as three horizontal lines across the forehead and other parts of the body to honour Shiva. Vibhuti smeared across the forehead to the end of both eyebrows is called tripundra. It is offered to Bhagwan Shiva by smearing the Shivling with Vibhuti/Bhasma.
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OMFED A2 Deshi Ghee 350 ml UHT Pkt
OMFED A2 Desi Cow Ghee is a premium clarified butter made from the milk of indigenous Indian cow breeds. Unlike A1 milk, which is found in many commercial dairy products, A2 milk contains A2 beta-casein protein, which is believed to be easier to digest for some individuals.
This ghee is known for its rich aroma and authentic flavor, which comes from the traditional process of making it. It is a source of essential nutrients and healthy fats, and it’s a popular choice for those who are health-conscious and seek a wholesome cooking medium. OMFED A2 Desi Cow Ghee can be used in a wide range of culinary applications, from sautéing and frying to a simple spread on bread, adding a traditional richness to every meal.
Nutritional Information – A2 Desi Cow Ghee.
1 Serving = 13.5g, Servings per pack = approx. 15.
% Recommended Dietary Allowance (RDA) calculated on the basis of 2000 Kcal.
| Nutrient | Per 100 g | Per Serving (13.5 g) | % RDA (Per Serving) |
|---|---|---|---|
| Energy | 897 Kcal | 121.1 Kcal | 6% |
| Total Fat | 99.7 g | 13.5 g | 20% |
| Saturated Fat | 59.3 g | 8.0 g | 36% |
| Carbohydrate | 0.0 g | 0.0 g | — |
| Protein | 0.0 g | 0.0 g | — |
| Cholesterol | 170 mg | 23.3 mg | — |
| Vitamin A | 622 µg | 84 µg | — |
Storage Condition: Store in a cool, dry, and hygienic place. After opening, refrigerate and use within 2 days. Shake well before use.
Should be stored in a refrigerator at or below 4°C (39°F) and consumed before the expiration date. It’s crucial to keep it refrigerated to maintain freshness and prevent spoilage. Once the pack is opened, keep in refrigerated condition and consume within 24 hours of opening.






























